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Sour Cream Coffee Cake Recipe with Lemon and Vanilla
FEARLESS FRESH: Learn to cook like a boss. If you’re looking for the best sour cream coffee cake recipe on the planet, guess what? You’ve found it. This recipe is SO good that I dream about it at...
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This is why most of your sweets fail
FEARLESS FRESH: Learn to cook like a boss. Rainy days make for emo food photos. This cake just spent the bulk of its afternoon listening to The Cure and shopping Urban Decay eyeliner on the Sephora...
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Easy Panettone Bread from Holiday & Celebration Bread in 5 Minutes A Day
FEARLESS FRESH: Learn to cook like a boss. Traditional panettone bread is a pretty involved project, so a recipe for easy panettone always makes me raise an eyebrow. I can’t help but be picky… I’m...
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How to Cut a Recipe in Half, the Easy Way
FEARLESS FRESH: Learn to cook like a boss. Today’s post on learning how to cut a recipe in half is from Fearless Fresh writer Laurie Ann Brooks. Laurie has lots of advice to share on baking, and this...
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How to Make Scones and Why They’re Weirder than Biscuits
FEARLESS FRESH: Learn to cook like a boss. Why learn how to make scones? Well, when you buy a scone, you don’t always know what you’re going to get. That’s because scones are tricky and not every baker...
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Cake Fails to Avoid: Three Common Cake-Baking Fails
FEARLESS FRESH: Learn to cook like a boss. Cake fails cause your baking adventures to end in tears? Does your cake stick to the pan or come out dry as the Sahara Desert? Never fear, here are some...
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Summer Fig Jam Recipe with Aquavit
FEARLESS FRESH: Learn to cook like a boss. This fascinating fig jam is compliments of my food writing friend/brother/husband/colleague Garrett McCord. Garrett formerly wrote the blog Vanilla Garlic,...
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Molasses Butter – One Ingredient Makeovers
FEARLESS FRESH: Learn to cook like a boss. This molasses butter recipe is something I’m SO excited to share with you. If you’re surprised that I’m posting such a short recipe, there’s a reason for it:...
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Swirly Cinnamon Honey Bun Cookies
I’ve got a great recipe for swirly Cinnamon Honey Bun Cookies below, straight out of Irvin Lin’s kitchen. Below you’ll find the recipe alone with my thoughts on his new baking book, Marbled, Swirled,...
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Caramel Apple Pound Cake from The Gourmet Kitchen
I’ve never had a caramel apple pound cake before this week. I’ve got a deep and abiding love for apple cakes in general, as you can see from this four-layer apple spice cake with honey sour cream...
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Apple Spice Cake with Cider Caramel, Honey Sour Cream Frosting, and Toasted...
I have a gamelife-changing apple spice cake recipe for you. Why will it change your life? Let me spell it out for you: Honey sour cream Swiss buttercream icing. We’re talking the silkiest, most...
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The Economy of a Loaf – How to Make French Bread
It wasn’t all that long ago that homemade bread was a regular staple at the table. Two, perhaps three, generations have passed and pushed this skill into the history books. No more warm loaves on the...
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Quick Almond Cake Recipe with Marzipan and Ginger
– This simple ginger-almond cake recipe uses marzipan, for uber-almond delicious-ness. – As much as I love fancy cakes, a lot of the time I prefer simpler recipes that aren’t terribly high...
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Cinnamon Swirl Bread Recipe
– My favorite cinnamon swirl bread recipe is the bomb. – This cinnamon swirl bread recipe has earned a permanent place in the pantheon of comfort food, right up there with my baked morning oatmeal...
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Super Moist Orange Cake Recipe with Sour Cream
There’s a special place in my heart for orange cake recipes, especially those that have a touch of tang and perk up my tastebuds. (Like this Meyer lemon mascarpone cheesecake.) Besides the gorgeous...
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Almost Flourless Chocolate Torte with Hazelnuts
– This almost flourless chocolate torte cake is intensely chocolatey and bonkers with hazelnuts. – Hey you. Yeah, you hiding there in the corner, behind the big bag of flour. You really think you...
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Meyer Lemon Cheesecake with Mascarpone
– This Meyer lemon cheesecake is so easy to make you’ll think it dropped out of the sky. – I consider myself a chocolate girl through and through, as you can see by my recent infatuation with this...
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Easy Pie Crust from Scratch + Game Changing Tips
– This easy pie crust from scratch is almost un-screw-up-able. – Pies are a year-round pastime. Whether you’re making a fresh strawberry pie in June, a savory buttermilk and tomato pie in August, or...
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Very Best Tiramisu Cake Recipe
– This is hands down the best tiramisu cake recipe we’ve ever made. – After sharing her recipe for Easy Pumpkin Cheesecake last month and her Peach and Blueberry Upside Down Cake over the summer,...
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Double-Chocolate, Pecan, and Butterscotch Cookies
– Double-Chocolate, Pecan, and Butterscotch Cookies – I’m excited to share a project today by a very special lady. I met Marie Asselin a while back at a food conference and was immediately captivated...
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![Various Artists – Old School / New School [iTunes Plus M4A]](http://i.imgur.com/GEFz815.jpeg)
